Get to Know The Team

Top private professional chef and catering company in Miami, FL, with over 290 5-Star reviews and counting. Get to know some of the team and our culinary prospective learn more about what makes The Private Chef Experience Miami so unique!

The Private Chef Experience Miami

Over the years we have carefully handpicked chefs to add to our team. We all offer unique personalities and perspectives of food and culture. With over 30+ years of experience, we can offer different cuisines and experiences.

Our team is dedicated to transforming the dining experience for each client. Whether you want a private chef for a dinner party, want to try out a team building cooking class, or want to take the stress out of meal prep, our team can do it all. With us, you will have a complete dining experience like no other. With years of experience, dedication, and professionalism, The Private Chef Experience Miami will create an unforgettable experience every time you work with us. Contact us today to see how we can help with your specific dining needs and book your service with us today!

Evolving Talent for TPCE CHEFS

Join Our Team

As TPCE grows, so does our team. We are always welcome to add new hungry talent and professional chefs. If you are interested in being a part of our team and think you would be an asset to the company, please feel free to click below and submit your resume and recent food pictures.

Email Us

Meet the Team

Work with the best of the best,

all of our chefs are trained in diverse cuisine styles.

Founder

Lexx Brea

Chef Lexx founded the company in 2017. With a combined passion for providing exceptional food and service to clients of every background. Lexx has created The Private Chef Experience Miami with the goal to make sure every guest leaves the event satisfied. She aims to have the highest standard and for each event to be customized to perfection.

Chef

Terrell Paynter

Chef Terrell is originally from New Jersey and decided to stay in Miami after his education at Johnson & Wales University. He has been cooking his whole life, but started his

professional career back in 2014. Working with TPCE is the idea place for Chef Terrell because of his love for making amazing meals for people in a more intimate setting then a restaurant.